Yes, garden nasturtiums are known for their beauty as well as their edible flowers. These flowering plants are native to South America but are widely cultivated as ornamental plants around the world.
The flowers of the garden nasturtiums come in a variety of colors, including yellow, orange, red, and cream. They typically bloom from mid-summer to fall and are known for their unique trumpet-like shape.
In addition to their beauty, the flowers of the garden nasturtiums are also edible and have a slightly peppery taste. They can be used to add flavor and color to salads, soups, and other dishes. The leaves and seeds of the plant are also edible and can be used in a similar way.
Garden nasturtiums are easy to grow and require little maintenance. They prefer full sun to partial shade and well-draining soil. They are also drought tolerant and can be grown in containers or in the ground.
Overall, garden nasturtiums are a great addition to any garden, both for their beauty and for their culinary uses.